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2-hydroxyethylhydrazine |
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2-hydroxyethylhydrazine [¦tü hī¦dräk·sē¦eth·əl′hī·drə‚zēn] (organic chemistry) HOCH2CH2NHNH2A colorless, slightly viscous liquid with a melting point of-70°C; soluble in lower alcohols; used as an abscission agent in fruit. Also known as 2-hydrazinoethanol. How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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