Angus cattle

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Angus cattle

(ăng`gəs), breed of black polled (hornless) beef cattle, originated in Scotland and introduced in 1873 to the United States, where they have become well established. Often called Black Angus or Aberdeen Angus cattle, they have low, compact bodies and are noted for the fine quality of their flesh. As a breed, they lack the size of Shorthorn and Hereford cattle. In recent years, the Red Angus breed of cattle has been derived from red cattle born in registered black herds.
References in periodicals archive ?
The restaurant offers strictly USDA Prime Black Angus beef, which is dry-aged in Wolfgang's own designed aging room for an average of 28 days.
The Beef Carpaccio consisted of hand sliced paper thin certified Angus Beef tenderloin, Barnston Island micro arugula, truffle oil, maldon salt and parmesan.
Summary: Wendy's celebrates 100 per cent Angus beef with 100 burger giveaway
Certified Angus Beef products, which adheres to stringent quality standards to make each cut a taste of the heartland, are now available in Qatar via Deliopolis.
This month, Wendy's has switched to using 100% Angus beef in all its burgers across all 17 Wendy's restaurants in the UAE , without increasing the cost to customers.
American Burger Sports Bar with 100% Angus Beef Burgers that are hormone & antibiotic free.
Larry Corah, VP of Supply Development for Certified Angus Beef, is the 2016 Headliner Award winner.
CERTIFIED ANGUS BEEF, THE CO-SPONSOR OF AMC'S WELCOME RECEPTION, will feature its Certified Angus Beef brand rib, strip loin and tenderloin roasts at the Product Tasting Reception.
The Big Beef Breakdown concludes with a feast based on the day's events, from the best barbecue to dry aged steaks of Niman Ranch and Certified Angus Beef, to wagyu from Miyazaki, Japan.
WAITROSE has slashed the price of British beef products by 50% with 24 Hereford meatballs (400g) and Four Aberdeen Angus beef quarterpounders (454g) both down from PS4.
WAITROSE have slashed the price of British beef products by 50 per cent with 24 Hereford meatballs (400g) and Four Aberdeen Angus beef quarterpounders (454g) both down from PS4.
For main course, I had the 300-gram ribeye (Dh240) Australian Angus beef.