gastralium

(redirected from Belly rib)

gastralium

[ga′strā·lē·əm]
(invertebrate zoology)
A microsclere located just beneath the inner cell layer of hexactinellid sponges.
(vertebrate zoology)
One of the riblike structures in the abdomen of certain reptiles.
References in periodicals archive ?
On the other hand, there were no such issues with a lump of sugar-pit belly rib which, having been cured and then dumped in sugar for a week, was sensational: pink folds of meat and unctuous fat fell away from the bones, the whole perked up with mustard and a good fennel-forward sauerkraut.
I also loved the Bacon Belly Rib Strips (380g, PS5) and London Cure Candied Bacon (170g, PS2.
HIPS AND BELLY Rib isolator: To define your hips and shrink a pot belly, stand with your feet shoulder-width apart, hands on hips, looking straight ahead.
Next to the iconic bus is an out-door pit area, filled with an impressive range of smokers, where Mark can prepare dishes such as 16hr smoked pulled pork, and 6hr smoked Texas style belly ribs.
You could pick up Smokehouse Pork Belly Ribs (700g), PS6; Rainforest Supergrain & Avocado Salad (160g), PS2; New Potatoes & Chipotle Mayonnaise (240g), PS2; and Pineapple, Guava & Granadilla Jelly (560g), PS3.
The mixed platter is the same price with many of the all time favourites on board such as Greek dips, samosas, panko and coconut prawns, beef satay, panko chicken breast and barbeque belly ribs.
The acclaimed Rib Room Steakhouse and Grill at Ramside Hall Hotel, County Durham, has unveiled its winter range of dishes which includes sticky Durham belly ribs, Durham blue cheese and spinach souffle and dressed Hartlepool crab.
Their detailed study of Eunotosaurus indicated it uniquely shared many features only found in turtles, such as no intercostal muscles that run in between the ribs, paired belly ribs and a specialized mode of rib development, which indicates that Eunotosaurus represents one of the first species to form the evolutionary branch of turtles.
Main courses offer a mix of traditional dishes with a modern twist, and contemporary tastes like Tuscan Balsamic Glazed Pork Belly Ribs, Cajun Salmon, Charred Hoi Sin Plum Duck Breast and Tuna Romesco.
Serves 2 1 rack of pork belly ribs 1 litre Chang beer 2 strips cassia bark or cinnamon stalk 1 star anise 6 cloves 1 stalk lemongrass 500g raw peeled peanuts (blanched in cold water & dried) 2tbsp coriander stalks 2 garlic cloves 2 chillies 150ml sweet chilli sauce 2tbsp fish sauce Juice of ' a lime Method Steam pork ribs over the beer and spices for three hours.
Ingredients: 1 rack of pork belly ribs 1 litre Chang beer 2 strips cassia bark or cinnamon stalk 1 star anise 6 cloves 1 stalk lemongrass 500g raw peeled peanuts (blanched in cold water and Chang Steamed Mussels with Lemongrass & Chilli.
Having successfully introduced the concept of up-market Marinated and Fully Cooked Pork Loin Ribs to ready meal manufactures, Riverside Foods has launched a Belly Ribs alternative.