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Black Belt |
Also found in: Wikipedia, Hutchinson | 0.04 sec. |
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Black Belt, term applied to several areas of Mississippi and Alabama, the heart of the Old South, which are characterized by black soil and excellent cotton-growing conditions. The Black Belt area was historically important as the nation's main cotton producer in the mid-1800s. Soil depletion, erosion, the boll weevil, and economic conditions combined to eliminate cotton from the region. Livestock, peanuts, and soybeans have become the area's chief crops. How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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