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Concentration |
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concentration, in chemistry, measure of the relative proportions of two or more quantities in a mixture mixture, in chemistry, a physical combination of two or more pure substances (i.e., elements or compounds). A mixture is distinguished from a compound, which is formed by the chemical combination of two or more pure substances in a fixed, definite proportion.
..... Click the link for more information. . The concentration of a solute is very important in studying chemical reactions because it determines how often molecules collide in solution and thus indirectly determines the rates of reactions and the conditions at equilibrium (see chemical equilibrium chemical equilibrium, state of balance in which two opposing reversible chemical reactions proceed at constant equal rates with no net change in the system. For example, when hydrogen gas, H2, and iodine gas, I2 ..... Click the link for more information. ). Concentration may be expressed in a number of ways. The simplest statement of the concentrations of the components of a mixture is in terms of their percentages by weight or volume. Mixtures of solids or liquids are frequently specified by weight percentage concentrations, such as alloys of metals or mixtures used in cooking, whereas mixtures of gases are usually specified by volume percentages. Very low concentrations may be expressed in parts per million (ppm), as in specifying the relative presence of various substances in the atmosphere. In addition to these means of expressing concentration, several others are defined especially for describing solutions solution, in chemistry, homogeneous mixture of two or more substances. The dissolving medium is called the solvent, and the dissolved material is called the solute. A solution is distinct from a colloid or a suspension. concentration In communications, the combining of multiple channels into one.concentration 1. Chemistry the strength of a solution, esp the amount of dissolved substance in a given volume of solvent, usually expressed in moles per cubic metre or cubic decimetre (litre). 2. Economics the degree to which the output or employment in an industry is accounted for by only a few firms 3. another name (esp US) for Pelmanism concentration [‚kän·sən′trā·shən] (chemistry) In solutions, the mass, volume, or number of moles of solute present in proportion to the amount of solvent or total solution. (hydrology) The ratio of the area of the sea covered by ice to the total area of sea surface. (mathematics) An operation that provides a relatively sharp boundary to a fuzzy set; for a fuzzy setAwith membership functionmA, a concentration ofAis a fuzzy set whose membership function has the value [mA(x)]αfor every elementx, where α is a fixed number that is greater than 1. (mining engineering) Separation and accumulation of economic minerals from gangue. Concentration in chemistry, the value representing the relative quantity of a given component (independent constituent) in a physicochemical system (mixture, solution, melt). The most commonly used methods of expressing concentration are (1) mass fraction—the ratio of the mass of the given component to the mass of the entire system; this ratio multiplied by 100 yields the concentration in weight percent; (2) atomic, or mole, fraction—the ratio of the number of gram atoms (moles) of a given component to the total number of gram atoms (moles) of the system; this ratio multiplied by 100 yields the concentration in atom (mole) percent; and (3) volume fraction—the ratio of the volume of the given component to the total volume of the system; this ratio multiplied by 100 yields the concentration in volume percent. The concentration of liquid systems is often expressed by the weight of the substance dissolved in 100 g (sometimes in 1 l) of solvent or by the number of moles of substance per 1,000 moles of solvent. In the study of solutions, the concepts of molarity (the number of moles of solute per 1 l of solvent) and molality (the number of moles of solute per 1,000 grams of solvent) are often used. In volumetric analysis, the concentration is expressed by normality (the number of gram equivalents of the active constituent per 1 l of solution) and by titer (the number of grams of active substance or the substance being determined per 1 ml of solution). In practice, concentration is determined using both the standard methods of quantitative analysis and certain instrumental methods, which make it possible to perform rapid and sufficiently accurate calculations of the content of the main component (for example, determination of the concentration of aqueous solutions of acids, alkalis, salts, and ethyl alcohol by measuring density with the aid of a hydrometer). REFERENCESAnosov, V. Ia, and S. A. Pogodin. Osnovnye nachalafizikokhimicheskogo analiza. Moscow-Leningrad, 1947. Pages 81–83.Terminologiia termodinamiki; sborniki rekomenduemykh terminov, fasc. 7. Edited by A. M. Terpigorev. Moscow, 1952. Kireev, V. A. Kurs fizicheskoi khimii. Moscow, 1955. Pages 340–44. Vinogradov, G. V. Nomogrammy perescheta kontsentratsii. Moscow-Leningrad, 1948. S. A. POGODIN Want to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit the webmaster's page for free fun content. |
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