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scampi
(redirected from Dublin Bay Prawn)

   Also found in: Dictionary/thesaurus, Wikipedia 0.02 sec.

scampi

 or Dublin Bay prawn or Norway lobster

Edible lobster (Nephrops norvegicus), widespread in the Mediterranean and northeastern Atlantic. It is sold as a delicacy over much of its range. Scampi live in burrows on soft sea bottoms at depths of 33 to 820 ft (10–250 m). They grow to about 8 in. (200 mm) long and weigh about 7 oz (200 g). The slender claws may be almost as long as the body. Most scampi are trawled, but some are caught in baited lobster pots.



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On the night each table received fantastic food including lobster, crab, Dublin Bay prawns, poached salmon and mussels, as well as a complimentary bottle of wine.
Ms McKenna, who is based in Italy, added: "I am determined Malin Head crab should be as famous as Dublin Bay prawns.
Early dishes included lamb rump with sweetbreads, Dublin Bay prawns with slow cooked pork belly, ears and trotters, beef sirloin with bone marrow, scallops with black pudding and skate wings with chicken wings.
 
 
 
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