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erythrulose |
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erythrulose [ə′rith·rə‚lōs] (biochemistry) C4H8O4A ketose sugar occurring as an oxidation product of erythritol due to the action of certain bacteria. How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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| Some products use Erythrulose combined with the DHA. |
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