food engineering


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food engineering

[′füd ‚en·jə‚nir·iŋ]
(engineering)
The technical discipline involved in food manufacturing and processing.
References in periodicals archive ?
Tenders are invited for Electrical installation of RKVY Project on Infrastructural support for establishment of a solar assisted vapour absorption refrigeration system for cooling of fruits and vegetable (Project Code 2016),Department of Food Engineering under BCKV, Mohanpur,
The agricultural and food engineering department's Analytical Food Testing Laboratory received the National Accreditation Board for Calibration and Testing Laboratories (NABL) accreditation, which empowered the IIT Kharagpur to certify food items for their nutritional value and also check for adulteration.
The Turkey Food Engineering Department at Ege University has published a paper titled Identifying the Characteristic Taste of Turkish Coffee.
Papers in this volume cover a broad spectrum of topics in land and water engineering, arid zone precision agriculture, food engineering and bioprocess technology, controlled environment agriculture among others.
The food and drink manufacturing industry has welcomed the first entrants onto the country's first ever MEng Food Engineering degree programme, offered by Sheffield Hallam University.
In a bid to counteract this talent drain, the Food and Drink Federation (FDF), a membership organisation that represents and advises UK food and drink manufacturers, has launched the UK's first MEng food engineering degree.
Encarna Aguayo and colleagues in the Department of Food Engineering at Spain's Polytechnic University of Cartagena cite past research on watermelon juice's antioxidant properties and its potential to increase muscle protein and enhance athletic performance, but scientists had yet to explore the effectiveness of watermelon juice drinks enriched in L-citrulline.
Berk (biotechnology & food engineering, Technion Israel Institute of Technology, Israel) presents this detailed textbook on the science and engineering of food processing.
University Putra, Malaysia (UPM) and University of Agriculture, Faisalabad (UAF) have launched a joint BSc program in Food Engineering to produce trained food engineers of international standards.
Dr Rai Niaz said that the UAF has started the Food Engineering Programme for producing quality manpower.
Contact: Julian Martnez, Department of Food Engineering, Universidade Estadual de Campinas, R.
Universities are being invited to bid to run the UK's first degree course in food engineering, which is being launched in an attempt to improve the standard of the industry's workforce.