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Henry's law |
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Henry's law, chemical law stating that the amount of a gas that dissolves in a liquid is proportional to the partial pressure of the gas over the liquid, provided no chemical reaction takes place between the liquid and the gas. It is named after William Henry (1774–1836), the English chemist who first reported the relationship. |
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| From the model, which is expressed in terms of a temperature-adjusted, dimensionless Henry's law constant, H, and site-specific parameters, the ratio of the normalized concentrations of CH[Cl. Heat of vaporization at 25oC, Heat of combustion, Donor number, Acceptor number, Cubic expansion coefficient, Specific heat at different temperatures, Thermal conductivity at different temperatures, Total Hildebrand solubility parameter, Hansen solubility parameters, Henry's law constant, UV absorption max, Volatility 4] Henry's Law Constant, which is its published water:air partition coefficient (a value ranging from 3 to 32) (8-11). |
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