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isosafrole

   Also found in: Wikipedia 0.01 sec.
isosafrole [¦ī·sō′sa‚frōl]
(organic chemistry)
C10H10O2A liquid with the odor of anise that is obtained from safrole, and that boils at 253°C; used to make perfumes and flavors.


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Other components found in the essential oil include n-butyl-pthalide, cadinene, isosafrole, and safrole.
Interaction of isosafrole, [beta]-naphthoflavone and other CYPIA inducers in liver of rainbow trout (Oncorhynchus mykiss) and eelpout (Zoarces viviparus).
Because of its widespread use and structural resemblance to the known carcinogens safrole, isosafrole, and estragole, methyleugenol was nominated for toxicologic characterization and testing by the National Toxicology Program (NTP) (Miller et al.
 
 
 
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