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kaempferol
(redirected from Kaempferols)

   Also found in: Wikipedia 0.01 sec.
kaempferol [′kemp·fə‚rȯl]
(biochemistry)
A flavonoid with a structure similar to that of quercetin but with only one hydroxyl in the B ring; acts as an enzyme cofactor and causes growth inhibition in plants.


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Interestingly, kaempferol showed a strong inhibitory action against the DPPH radical, whereas glycosylated kaempferols showed weak activity.
 
 
 
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