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pizza |
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pizzaFood of Neapolitan origin. It consists of a flattened disk of bread dough, typically topped with olive oil, tomatoes, and mozzarella cheese, baked quickly, and served hot. Pizza is eaten throughout Italy, with regional variations in toppings. Pizza came to the U.S. with Italian immigrants; the first U.S. pizzeria opened in 1905, and pizza became one of the nation's favourite foods after World War II. It is now popular worldwide. How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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The new Mozzarella Fresca Fresh Mozzarella Medallions are equivalent to individual slices of mozzarella and are the perfect size for a Panini sandwich, Caprese salad, Margherita pizza or crostini appetizer. Recommended items: Soups, cannelloni/manicotti, truccioli, burrata, spezzatino, margherita pizza, bouillabaisse, vermicelli, linguine with clams, profiteroles. These pizzas included Southwest Chicken Supreme, Garlic Chicken and Rosemary and the first authentic Margherita pizza ever produced for the frozen food section. |
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