mayonnaise

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mayonnaise

[′mā·ə‚nāz]
(food engineering)
A semisolid emulsion prepared by whipping a mixture of raw eggs or egg yolks, vegetable oil, vinegar or lemon juice, salt, and condiments; used as a dressing.
References in periodicals archive ?
Zucchini Salad 1/3 cup mayonaise 1/4 cup unflavored yogurt 1 teaspoon soy sauce 1/2 teaspoon curry powder 1/4 teaspoon garlic salt Liquid hot pepper seasoning 2 cups cold cooked rice 1 small jar (2 oz.
Inspired by the top-rated animated series appearing on ABC, Nickelodeon, and UPN, Disney's Doug: Doug's Big Game immerses the player in the whimsical world of Doug and his alter-ego Quailman in an action-packed, full-speed-ahead adventure to rescue Patti Mayonaise.
50 per dish) and come with a range of exotic spicy sauces, although if you prefer mayonaise and ketchup with your chips, all you have to do is ask the friendly staff.
Milk, prunes and kiwi fruit, plus sweetcorn and carrots with a mayonaise dip.
While admitting it got the marketing of its flavoured mayonaise wrong some years back, CPC is taking a second stab.