Mohr cubic centimeter

Mohr cubic centimeter

[′mȯr ′kyü·bik ′sent·ə‚mēd·ər]
(chemical engineering)
A unit of volume used in saccharimetry, equal to the volume of 1 gram of water at a specified temperature, usually 17.5°C, in which case, it is equal to 1.00238 cubic centimeters.
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