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Obshchestvennoe Pitanie |
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Obshchestvennoe Pitanie
(Food Service), a monthly journal of the Ministry of Trade of the USSR. Published in Moscow since 1928. It is intended for workers in the food-service industry. The journal discusses the experience of operating advanced food-service enterprises, publishes suggestions for chefs and advice on the use of equipment, and news of foreign technology. Circulation, 325,000 (1974). Want to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit the webmaster's page for free fun content. |
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