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ribose |
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ribose (rī`bōs), monosaccharide carbohydrate carbohydrate, any member of a large class of chemical compounds that includes sugars, starches, cellulose, and related compounds. These compounds are produced naturally by green plants from carbon dioxide and water (see photosynthesis ). ..... Click the link for more information. of universal distribution in living tissue, found in ribonucleic acid (RNA; see nucleic acid nucleic acid, any of a group of organic substances found in the chromosomes of living cells and viruses that play a central role in the storage and replication of hereditary information and in the expression of this information through protein synthesis. ..... Click the link for more information. ), free nucleotides nucleotide (n `klēətīd', ny..... Click the link for more information. , and various coenzymes biotin, is a member of the B complex; it was first isolated in 1935 from dried egg yolk, and its structure was established in 1942. Biotin is usually found attached to a lysine residue in certain enzymes, where it participates in reactions involving the transfer of carboxyl ..... Click the link for more information. . Its close relative, deoxyribose, is a constituent of deoxyribonucleic acid (DNA); ribose has one more oxygen atom in its molecule than deoxyribose. Some of the best procedures for the laboratory preparation of ribose involve the hydrolysis of yeast nucleic acid. riboseFive-carbon sugar found in RNA. (In DNA the corresponding sugar is the closely related deoxyribose.) A ribose molecule combined with adenine, guanine, cytosine, or uracil forms a nucleoside; adding a phosphate group forms a nucleotide. The ribose of one nucleotide joins with the phosphate of the next to form the RNA backbone. Ribose phosphates are components of various coenzymes and are used by microorganisms in synthesizing histidine. ribose [′rī‚bōs] (biochemistry) C5H10O5A pentose sugar occurring as a component of various nucleotides, including ribonucleic acid. Ribose A water-soluble pentose, also known as d -ribose (see first structural formula), which, together with 2-deoxy- d -ribose, makes up the carbohydrate constituents of nucleic acids, which are found in all living organisms. The universal occurrence of nucleic acids in all living cells makes this pentose highly interesting to biochemists and biologists. The type of nucleic acid that yields d -ribose is referred to as ribonucleic acid (RNA). d -Ribose is a constituent not only of the nucleic acids, but also of several vitamins and coenzymes. As in the nucleic acids, this sugar occurs in the furanose configuration (see second structural formula) in these natural products. See Coenzyme, Deoxyribose, Nucleic acid, VitaminHow to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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Testing with the API-Coryne strip (bioMerieux, Marcy l'Etoile, France) showed that the strain was nitrate-reduction positive and produced acid from glucose, ribose, sucrose, and maltose. Glycoaldehyde can combine with other sugars to form ribose, the backbone of DNA and RNA. The vanadium atom occupies the center of a distorted trigonal bipyramid, with the ribose oxygen O2' at the apical position. |
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