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sautéing
(redirected from Sautéeing)

    Also found in: Wikipedia 0.09 sec.
sautéing: see cooking Frying is cooking in hot oil;

sautéing is cooking in a small amount of oil;

stir-frying is a Chinese technique of frying quickly in small amounts of oil in a wok;

deep frying is completely submerging the food in large amounts of fat.
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