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Seignette salt |
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Seignette salt: see Rochelle salt Rochelle salt, colorless to blue-white orthorhombic crystalline salt with a saline, cooling taste. It is also called Seignette salt after Pierre Seignette, an apothecary of La Rochelle, France, who was the first to make it (c.1675). ..... Click the link for more information. . |
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