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dietary fiber |
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dietary fiber [¦dī·ə‚ter·ē ′fī·bər] (food engineering) The plant-cell-wall polysaccharides and lignin in a food or food ingredient that are not broken down by the digestive enzymes of animals and humans. How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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They also contain up to five percent by weight of pectin, a soluble fiber that protects against CVD. Stillman's patented FiberWater invention combines seven soluble fibers in water without changing the look or taste of sparkling or pure fresh water. Fruit has soluble fiber that helps with blood sugar regulation and weight control. |
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