So it's no surprise that the per capita use of sugar substitutes
climbed by 25 percent over the last decade in the United States.
The sugar substitute
market has grown considerably in the last few years that is expected to continue.
The unsweetened was preferred as you can sweeten (with sugar substitute
if you like) and flavor as desired.
She also reminds readers that xylitol, a sugar substitute
believed not only to be safe but also quite beneficial for humans in numerous ways, is known to be toxic to our four-footed friends.
Understanding how people perceive these tastes may help create a sugar substitute
that is more palatable.
I use sugar substitute
in all I bake, so that's no problem.
However, he then draws her attention to another mother treating her child to a Chupa Chups lolly, saying: "It's tooth-friendly because it contains a sugar substitute
that doesn't affect the mouth's pH level".
A new all-natural, high-intensity sugar substitute
that is 1800 to 2000 times sweeter than sucrose has been introduced by The Arnhem Group.
Abstract: Xylitol is a sugar substitute
not well known in the United States.
Hershey's sugar-free brands contain the sugar substitute
lactitol, which is slowly metabolized and generally causes only a small rise in blood sugar levels.
The new Sugar Free Guava Peach utilizes the latest in sugar substitute
product development with the use of sucralose, the newest and most natural tasting sugar substitute
on the market today.
This increasing trend reflects the economic development, increase in the purchasing power of consumers, and increase in the marketing and branding of different varieties of sugar substitute