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Terlingua Chili Cookoff |
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Terlingua Chili Cookoff First full weekend in November The Terlingua Chili Cookoff is a contest of chili chefs held in Terlingua, Tex., an abandoned mining town near the Big Bend desert area in the southwestern part of the state. More than 200 cooks from as many as 30 states and occasionally from foreign countries show up to prepare the official state dish, and thousands of spectators drive or fly in. Humorists Wick Fowler and H. Allen Smith staged the first cookoff in 1967, deciding to locate it in the hot desert because it was a contest for a hot dish. It has become such an institution that the number of entrants has to be kept down by earning points at preliminary cookoffs, especially the Chilympiad. CONTACTS: Chili Appreciation Society International 1516 Prairie Dr. El Paso, TX 79925 915-772-2379 www.chili.org Celebration days: Want to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit the webmaster's page for free fun content. |
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