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orcin

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orcin

[′ȯr·sən]
(organic chemistry)
CH3C6H3(OH)2·H2O White crystals with strong, sweet, unpleasant taste; soluble in water, alcohol, and ether; extracted from lichens; used in medicine and as an analytical reagent.
McGraw-Hill Dictionary of Scientific & Technical Terms, 6E, Copyright © 2003 by The McGraw-Hill Companies, Inc.
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References in periodicals archive
Chemical shifts ([delta]) for OH groups in orcinol and in compounds 1-9.
Orcinol hydroxylase is not very substrate-specific and can also catalyze the hydroxylation of resorcinol [42].
Variolaric acid (orcinol depsidone) is a compound generally known in crustose lichens and frequent in Ochrolechia and Pertusaria (Zedda 1999).
Modification of anthrone, carbazole, and orcinol reactions for quantification of monosaccharides.
prepare a RNA standard curve using the orcinol reagent
This is primarily due to differential sensitivity of the orcinol assay to different sugar derivatives.
We obtained 5-bromodeoxyuridine (BrdU), 3,3'-diaminobenzidine, and orcinol from Sigma Chemical Company (Poole, Dorset, UK).
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