Red currants are the most common ones, but don't overlook equally beautiful white currants, essentially the same fruit except for their color.
A powerful cabernet with notes of ripe plum,
red currant, clove and other spices.
Everyday scents include Mom's Baking, a blend of Vanilla, Pie Crust and Baked Pear; Paradise Retreat, a blend of Coconut, Almond Blossom and Cherry; Summer Delights, a blend of White Flowers, Melon and Vanilla; and Lavender Days, a blend of
Red Currant, Lavender Petals and Spun Sugar.
Marie prepared lobster linguini and pan seared haunch of venison,
red currant jus, muttered mash potato and red cabbage for the diners on TV3's celebrity cooking show.
Argyll wild venison stew (serves 6) INGREDIENTS 1kg stewing venison, cut into cubes 3 bay leaves 1/2 pint red wine 1 large chopped onion 50g butter 1tbsp vegetable oil 25g flour 1 pint venison or beef stock 1tbsp rowan or
red currant jelly Seasoning METHOD 1.
Naturally derived from
red currant, eiderflower and magnolia bark, Youth Shield Antioxidant Complex is proven to give dramatic results in just two months, said the company.
Red currant, cherry, and cranberry coat deceptively civilized tannins and team with mint, mocha, cedar, and white pepper to create this crowd-pleaser.
As much as we desire the blueberries, the
red currant is our mainstay.
THE VERY MERRY WINTER BERRY WARMER Ingredients 1 Blackberry 1 Raspberry 3
Red currants 7.5ml L/G (lemon juice and sugar syrup mix) 30ml of Russian Standard vodka 10ml of Chambord Black Raspberry Liqueur To make: Mix all of the ingredients together, top up with hot water and serve in a tea glass with a cinnamon stick and the
red currant garnish.
The class held in Princeton started with
red currant jam and russet applesauce.
The Indian plum was greening, the flowering
red currant in