The peaks in the chromatogram belong to the main compounds which are more than 1% of the EO chemical composition: (1) [alpha]-pinene, (2) [beta]- pinene, (3) sabinene, (4) limonene, (5)
eucalyptol, (6) [alpha]-copaene, (7) camphor, (8) linalool, (9) 4-terpineol, (10) alloaromadendrene, (11) trans- verbenol, (12) [alpha]-terpineol, (13) borneol, (14) germacrene D, (15) [delta]-cadinene, (16) spathulanol, (17) sesquisabinene hydrate, (18) (-)- caryophyllene oxide, (19) nerolidol, (20) cis-caryophyllene, (21) [alpha]-cedrene, (22) 8-hydroxylinalool, (23) spathulenol, (24) [alpha]-muurolol, (25) [alpha]- cadinol, (26) epiglobulol, and (27) juniper camphor (the peak numbering given here is not in accordance with peak numbers in Table 3).
neesiana fruit, such as Z-citral,
eucalyptol, citronellal, [alpha]-pinene and [beta]-pinene, are reported to possess potential antimicrobial activity against Staphylococcus aureus and Candida albicans at non-cytotoxic doses in human keratinocytes (Comai et al., 2010).