Encyclopedia

hydroxycitronellal

hydroxycitronellal

[hī¦dräk·sē‚sī·trə′nel·əl]
(organic chemistry)
C10H20O2 A colorless or light yellow, viscous liquid with a boiling range of 94-96°C; soluble in 50% alcohol and fixed oils; used in perfumery and flavoring. Also known as citronellal hydrate.
McGraw-Hill Dictionary of Scientific & Technical Terms, 6E, Copyright © 2003 by The McGraw-Hill Companies, Inc.
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References in periodicals archive
Fragrance/Parfum (and) Lilial (and) Hydroxycitronellal
GLOW REACTIVATING ESSENCE
According to them, some of the substances that appeared were benzyl salicylate, linalol, coumarin, and hydroxycitronellal.
Now, a novel way to quantify fragrance allergens found in baby bathwater
Common blending ingredients include hydroxycitronellal, which imparts a floral odor to numerous consumer products, and linalool, a naturally occurring terpene alcohol found in many flowers and spice plants.
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