In addition to The Grill's award-winning brunch spread, you can feast on a variety of lovingly-prepared traditional Cuban specialities - including Ropa Vieja, Arroz Congri, Guiso Criollo and
Yuca Con Mojo.
Although popular recipes and cooking techniques in Latin America vary depending on the region, many dishes highlight local vegetables, such as tamales,
yuca frita, plantanos (fried sweet plantains), and salsa, which are staples in many countries.