ammonium alginate

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ammonium alginate [ə′mōn·yəm ′al·jə‚nāt]

(organic chemistry)

(C₆H₇O₆·NH₄)_nA high-molecular-weight, hydrophilic colloid; used as a thickening agent/stabilizer in ice cream, cheese, canned fruits, and other food products.

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ammonification
ammonifiers
ammonioborite
ammoniojarosite
ammonite
ammonium
ammonium acetate
ammonium alginate
ammonium alum
ammonium aluminum sulfate
ammonium benzoate
ammonium bicarbonate
ammonium bichromate
ammonium bifluoride
ammonium bitartrate

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