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arugula |
Also found in: Dictionary/thesaurus, Wikipedia, Hutchinson | 0.12 sec. |
arugulaor rocketYellowish-flowered European herbaceous plant (Eruca vesicaria sativa), of the mustard family, cultivated for its foliage, which is used especially in salads. The leaves taste sharp and peppery when young and succulent but become bitter with age. A medicinal oil is extracted from the seeds. How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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Fare is fancy as are prices: a Salt & Pepper Roast Beef sandwich with Arugula, bacon, roasted tomato and caramelized red onion marmalade on a rustic roll is $26. Things got off to a successful start with The Baby Arugula Salad, with a pleasing blend of baby arugula, tomatoes, and red onion julienne, all given a nice Greek twist courtesy of Kalamata olive slivers and crumbled feta, topped by a red wine vinaigrette. It includes a salad of fresh asparagus, prosciutto and arugula, gourmet pasta salad, exotic local cheeses with figs and dried fruits, and a variety of Napa Valley wines--yes, I open them all, from pinot to port--and dreamy Italian desserts. |
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