bacterial brown spot

bacterial brown spot

[bak′tir·ē·əl ¦brau̇n ‚spät]
(plant pathology)
A bacterial blight disease of plants caused by Pseudomonas syringae; marked by water-soaked reddish-brown spots or cankers. Also known as bacterial canker.
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References in periodicals archive ?
Chase is resistant to rust (Ur-3 gene) and moderately resistant to bacterial brown spot (caused by Pseudomonas syringae pv.
Hagedorn] (Silbernagel and Mills, 1991), and to bacterial brown spot (caused by Pseudomonas syringeae pv.
BACTERIAL BROWN SPOT is one of the important bacterial diseases affecting production of common bean in the USA (Hagedorn and Patel, 1965; Steadman and Schwartz, 1983).
The probability of bacterial brown spot disease in the field is a function of the population sizes of Pss on healthy leaves approximately a week earlier (Lindemann et al.
Phenotypic correlations for reactions to stem inoculations (STEM) tested in a growth chamber, for reactions to bacterial brown spot (BBS), and for leaflet freezing assay (LFA) temperatures related to Pseudomonas syringae pv.
Identification and inheritance of resistance to bacterial brown spot (Pseudomonas syringae) in Phaseolus vulgaris.
syringae that cause bacterial brown spot of snap bean.
Halo blight and bacterial brown spot of bean in Wisconsin in 1964.
Bacterial ice nucleation as a predictor of bacterial brown spot disease on snap beans.