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barbecue |
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barbecue [West Indian or South American], in the United States, traditionally an open-air gathering, political or social, in which meats are roasted whole over a pit of embers and food and drink are liberally enjoyed. The term barbecue also refers to the meat being roasted. In the modern barbecue smaller cuts of meat are dipped in or basted with a highly seasoned sauce. The type of meat and style of sauces reflect regional tastes. For example, in the United States, pork with a vinegar-based sauce is favored in the South, and highly spiced beef barbecue predominates in the Southwest. The term "barbecue" was adopted by the Spanish from barbacoa, which the Arawak of the Caribbean used to designate a wood grill on which meat was cooked. |
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From the savory taste of a barbeque sandwich, to learning that a friend from past years had been named in a lawsuit over the death of a young woman, to confronting the question of whether he should attend a reunion at his own school, Cowser's trip through memory lane comes alive with emotion, reflection, and plain and simple honesty. Following a ceremony at the park, participants enjoyed a barbeque at nearby Ft. The building, which was designed by Karl Fischer and Lisa Chow of Karl Fischer Architect, will feature a two-story lobby as well as a landscaped outdoor garden area designed by award winning Thomas Balsley, which will include a lap pool, putting green and barbeque area. |
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