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brewer's yeast

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brewer's yeast: see yeast yeast, name applied specifically to a certain group of microscopic fungi and to commercial products consisting of masses of dried yeast cells or of yeast mixed with a starchy material and pressed into yeast cakes.
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Dietary fiber produced from the brewer's yeast cell wall.
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When brewer's yeast is a byproduct of beer, it is not considered gluten-free.
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