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brine |
Also found in: Dictionary/thesaurus, Medical, Wikipedia, Hutchinson | 0.04 sec. |
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brine 1. the sea or its water 2. Chem a. a concentrated solution of sodium chloride in water b. any solution of a salt in water brine [brīn] (materials) A liquid used in a refrigeration system, usually an aqueous solution of calcium chloride or sodium chloride, which is cooled by contact with the evaporator surface and then goes to the space to be refrigerated. (oceanography) Sea water containing a higher concentration of dissolved salt than that of the ordinary ocean. How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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| Among the many turkey choices available are standard fresh turkeys and natural ones without additives (both of which can be brined), self-basting and kosher (both of which should not be brined due to the salt used in processing). Ham is the most common brined meat today, but the technique works wonders with any type of pork roast, chicken, or turkey. Try this recipe for Smoked Brined Turkey on November 27: |
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