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brisket |
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brisket the breast of a four-legged animal How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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Working with USDA Choice cuts of beef, Ki Soon Rhee and her colleagues trimmed all external fat from half of their strip-loin steaks and one side of each roast (top rounds, briskets, eye of rounds and arm pot roasts). The newly introduced 1000 Family models are designed for many important and diverse trimming applications, from defatting hams, briskets, loins and strips, to facing bellies, trimming jowls, pork skin patching, and salmon slicing. Big Daddy's product line includes pre-cooked ribs and briskets, beef jerky, and microwaveable chopped pork, chicken and beef in addition to sauces and spices. |
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