Buttermilk


Also found in: Dictionary, Thesaurus, Medical, Wikipedia.

buttermilk

[′bəd·ər‚milk]
(food engineering)
A fermentation food product prepared by inoculating sweet milk with cultures of Streptococcus lactis and Leuconostoc citrovorum.

Buttermilk

 

defatted cream left after butter has been churned. Buttermilk contains up to 9 percent dry matter, including 4.5–5 percent lactose, 3.2–3.5 percent protein, 0.5–0.7 percent mineral substances, and 0.2–0.5 percent fat. It contains vitamins (A, B, D, E, biotin, PP, choline) and phosphatides (including lecithin, which regulates cholesterol metabolism). The caloric value is 330–440 kilocalories (kcal) per kg (1 kcal = 4.19 kilojoules).

Buttermilk is a concentrate of biologically active and deficient substances. It is used in natural form or is processed into fermented milk products and beverages. It is also used in certain kinds of dietetic cheese. Dried and condensend buttermilk is widely used in the confectionery and baking industries. Buttermilk is fed to young agricultural animals, as is acidophilus milk, which is prepared from buttermilk.

REFERENCE

Davidov, R. B. Moloko i molochnoe delo, 4th ed. Moscow, 1973.
References in periodicals archive ?
1/4 cup brown sugar 1 tablespoon honey 1/3 cup canola oil teaspoon vanilla 1/4 cup lowfat buttermilk 1 egg 1 cup ripened mashed banana 1 tablespoon lemon juice 1/2 teaspoon nutmeg 1/2 teaspoon baking soda 1/2 teaspoons baking powder 1/2 cup thin oats (quick-cooking) 1/4 cup oat bran (or wheat germ) 1 1/2 cups sifted whole-wheat pastry flour Chopped walnuts
The Ribeye Steak, Egg & Cheese Biscuit will be supported with an intriguing new Made from Scratch buttermilk biscuit advertising campaign, created by Los Angeles-based agency, 72andSunny.
com/) Girad's Salad Dressing , recalled its buttermilk biscuits as a precautionary measure.
TIP: 'If you can't find buttermilk in the supermarket, you can just add a little lemon juice to some whole milk and leave it for five minutes until it almost curdles - basically you've made your own buttermilk.
3 Next, mix in the raspberries, white chocolate chips, sugar, buttermilk and eggs.
Add a few drops vanilla extract to the buttermilk before combining with the flour mixture.
Buttermilk is popularly usedfor dipping meat, poultry and fish before coating them for frying and baking.
Therefore, various types of cultured buttermilk prepared in the laboratory were evaluated for their minerals content and storage stability.
And we know which members of the family, in particular, going to love this one for Banana Cream INGREDIENTS: 400g bananas peeled and sliced ripe bananas) 50g caster sugar 1/2 tsp vanilla extract 150ml buttermilk METHOD: Place the bananas onto a baking sheet lined with cling film, or a zip lock bag.
And we know which members of the family, in particular, going to love this one for Banana Ice Cream INGREDIENTS: 400g bananas peeled and sliced (5 ripe bananas) 50g caster sugar 1/2 tsp vanilla extract 150ml buttermilk METHOD: 1.
For an extra-light and flat-topped finish, warm your buttermilk in the microwave before you add it.
Even though all my sisters are purists when it comes to homemade, Prissy prefers using Pioneer Baking Mix, Crisco shortening, and buttermilk.