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butterscotch

   Also found in: Dictionary/thesaurus, Wikipedia 0.01 sec.
butterscotch [′bəd·ər‚skäch]
(food engineering)
A confection formed by heating sugar and butter together until a light brown color develops.


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Stichill Jerseys will also be at the market with dairy products including butterscotch sauce, strong cheese, buttermilk, clotted cream and butter.
For dessert both Ray and I opted for the pecan pie and the home-made butterscotch ice cream - which was to die for.
All stores will carry butterscotch and chocolate flavors while vanilla and banana pudding flavors will be optional.
 
 
 
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