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1. a shallow cylindrical metal container of varying size used for storing and handling film
2. in the can (of a film, piece of music, etc.) having been recorded, processed, edited, etc.


(design engineering)
A cylindrical metal vessel or container, usually with an open top or a removable cover.


A closely woven cloth of cotton, hemp, or flax; sometimes adhered to a wall or deck to serve as a substrate for paint; used to cover roof decks that are walking surfaces or sun decks.


References in periodicals archive ?
We know relying on canned foods to prepare quick, nutritious meals for ourselves and our families makes good sense and is backed by research that shows canned foods offer comparable nutrition to other forms," said Rich Tavoletti, executive director of the CFA.
In terms of volume, females aged 65+ account for the highest consumption of canned salmon, consuming 25%
Canned fish and canned soup are among the fastest growing sectors, while baked beans is stable at a growth rate of 1.
We encourage other state WIC programs to follow Nevada's lead and include canned fruits, vegetables and beans in their programs so families can enjoy the nutrition, affordability and convenience canned foods provide," said Rich Tavoletti, executive director for the CFA.
According to the research, those who ate canned fruits and vegetables had greater overall fruit and vegetable consumption, better diet quality and increased nutrient intake compared to kids and adults who did not eat canned fruits and vegetables.
The report also analyzes factors driving and inhibiting growth of the canned preserved food market.
You can expect to see 2-3 new canned offerings from us in the near future.
Canned beer also chills better, and collective hysteria over BPA poisoning-a chemical in the lining of aluminum and plastic products-has gone out of vogue.
Today, hot canned meats account for as much as 56% of the canned meat market, with as many as one in five Brits now buying canned meatballs and minced beef.
canned fish market is a stable one, though decreases from some sectors suggest that the global credit crunch could be making its mark on consumer spending power in the country.
The canned food market is in slight growth of just under 1%, taking the market value to 1.
A new study from the University of California, Davis (UC Davis), published in the online version of the Journal of Science of Food and Agriculture, confirms that canned, fresh and frozen fruits and vegetables provide nutrients needed for a healthy diet, and exclusively consuming fresh fruits and vegetables ignores the nutritional benefits provided by canned products.