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caramel

   Also found in: Dictionary/thesaurus, Wikipedia, Hutchinson 0.03 sec.
caramel [′kar·ə·məl]
(materials)
A dark-brown mass formed by heating sugar in the presence of ammonium salts.


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I had one chocolate caramel once two years ago and it was simply delicious.
We had cold tongue and chicken and strawberry preserves, lemon pie and tarts and chocolate cake and raisin cookies and pound cake and fruit cake -- and a few other things, including more pie -- caramel pie, I think it was.
"The throne belongs to whoever is able to take it," answered Jinjur, as she slowly ate another caramel.
 
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