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chive

   Also found in: Dictionary/thesaurus, Medical, Wikipedia, Hutchinson 0.01 sec.
chive: see onion onion, plant of the family Liliaceae (lily family), of the same genus (Allium) as the chive (A. schoenoprasum), garlic (A. sativum), leek (A. porrum), and shallot (A. ascalonium).
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chive

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Wild chives (Allium schoenoprasum)
(credit: Ingmar Holmasen)
Small, hardy perennial plant (Allium schoenoprasum) of the lily family, related to the onion. Its small, white, elongated bulbs and thin, tubular leaves grow in clumps. Dense, attractive, spherical umbels of bluish or lilac flowers rise above the foliage. The leaves may be cut off at ground level and used for seasoning foods.



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"Seasoned with salt, pepper, chives and parsley," murmured Mrs.
 
 
 
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