References in periodicals archive ?
This combination usually differs from the ASHRAE Comfort Chart (ASHRAE, 2009).
a], that yield an optimal OT, which in turn sometimes conflict with ASHRAE Comfort Chart based on energy balance.
For entrees the smoked fillet of cod with poached egg and colcannon was top of the comfort chart although the otherwise crunchy fried fillet of haddock (fish and chips in real life) came with a disappointing minted pea puree.