continuous mixer

continuous mixer

[kən¦tin·yə·wəs ′mik·sər]
(mechanical engineering)
A mixer in which materials are introduced, mixed, and discharged in a continuous flow.

continuous mixer

A mixer for concrete or mortar into which ingredients are fed without stopping and from which the mix is discharged in a continuous stream, in contrast to the periodic discharge of a batch mixer.
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References in periodicals archive ?
It contains an independently controlled continuous mixer and an extruder system.
Company To Install An Additional Continuous Mixer and Extruder System as Demand For Plastic Concentrates, Additives and Compounds Increases
High-speed, high-shear continuous mixer blends solids with solids, liquids, or gases.
This financial assistance from Canada Economic Development will enable the firm to acquire a continuous mixer with dispenser and automatic bagging machines.
a builder of continuous mixers for plastics and Banbury batch mixers for rubber, had neglected the continuous mixer side of its business and historically focused on the batch mixers.
The continuous mixer operates according to the ploughshare principle.
Dinnissen Process Technology has developed a new variant of the well-known Pegasus[R] Continuous Mixer, primarily to prevent ingredients from becoming extremely sticky, from caking or lumping.
In this study, we have made an investigation of the development of phase morphology of an immiscible blend in several different commercial mixing machines, a Buss Kneader, an intermeshing corotating twin screw extruder, and an intermeshing counter-rotating twin screw extruder, and a Kobelco continuous mixer.
2x3 m) the rotary batch mixer fits in the same space as the continuous mixer while tripling its output because of the short mixing time.
The Conterna continuous mixer for the production of high energy content materials, produced in four types, depending on size and capacity.
The Dolgellau based company, which specialises in the manufacture of innovative inclusions, decorations and toppings, has purchased a new Byworth MX2000 steam boiler, a high temperature syrup continuous mixer extruder from BCH and a meringue production line supplied by Brook Food Processing.
The integration of the two, namely, the integrating local mixing efficiency along a number of particle pathlines from entrance to exit, together with statistical treatment, which was referred as integral mixing efficiency, then gives a quantitative judgment of the total mixing ability of a continuous mixer.

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