courgette


Also found in: Dictionary, Thesaurus, Wikipedia.
Related to courgette: aubergine

courgette

chiefly Brit a small variety of vegetable marrow, cooked and eaten as a vegetable
References in periodicals archive ?
uk WINNING RECIPE: Sugarcoated courgette, lemon and lime cake Pictures by KATIE LUNN
Pick courgettes when small (10-14cm long) for the best flavour and texture (if left on the plant too long, cropping slows down
GETTES Courgettes are found on most Mediterranean menus, especially in stews with garlic, chili peppers, tomatoes and aubergines.
I think one of the easiest and most delicious ways to eat courgettes is to grate them, using a food processor if you have one, tip into a colander or sieve, sprinkle with a little salt and leave to drain over a bowl for a minimum of half an hour (up to all day is fine, but cover loosely with a bit of cling film).
INGREDIENTS 1 medium courgette, straight if possible 45g cheese, cream, vegan, (eg.
You can put two slices of courgette between some to pad out.
CUT the courgettes into long, thin strips or shave ribbons with a vegetable peeler.
The new Peter Rabbit[TM] Organics Roast Courgette Sauce has being launched and will be available from all Waitrose stores in September.
One vegetable that is making a bit of a resurgence nowadays is the courgette.