degras


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degras

[dā′gräs]
(materials)
A semioxidized fat obtained from sheep skins by subjecting them to the action of oxidized fish oil and pressing them; used to dress leather. Also known as moellen.
A mixture of this material with other fatty oils or fats or with wool grease.
References in periodicals archive ?
Joining him is newly appointed executive chef Degras, a former colleague and ex-head chef at Le Quartier Gourmand.
For example, see "Extracts from the May Day Manifesto Issued by the ecci," in Jane Degras, ed.
Whether or not it was any good never entered into the equation, and it was usually referred to by any number of names, such as Pinard, onze degrAs or gros rouge.
Gantt Gurley, Michael Stern, Ariel Rogers, Gwendolyn Waltz, Tom Gunning, Doron Galili, Jennifer Wild and David Degras for their generous support.
To achieve this, he will surely need the heroics of goalkeeper Matias Degras who returns after injury, but more importantly his team should improve in the final third of the field as they have scored just two goals.