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diastase |
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diastase (dī`əstās'): see amylase amylase (ăm`əlās'), enzyme having physiological, commercial, and historical significance, also called diastase. ..... Click the link for more information. . diastase any of a group of enzymes that hydrolyse starch to maltose. They are present in germinated barley and in the pancreas diastase [′di·ə‚stās] (biochemistry) An enzyme that catalyzes the hydrolysis of starch to maltose. Also known as vegetable diastase. How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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