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fish poisoning |
Also found in: Dictionary/thesaurus, Medical, Wikipedia, Hutchinson | 0.02 sec. |
fish poisoningIllness from eating varieties of poisonous fishes. Most cases are caused by one of three toxins: ciguatera poisoning, from fishes in whose flesh dinoflagellates have produced toxins; tetraodon poisoning, from a nerve toxin in certain pufferlike fish (fugu); and scombroid poisoning from spoilage bacteria in fish of the mackerel family. Shellfish poisoning from eating certain mussels, clams, and oysters has in some instances been traced to the plankton they sometimes feed on. How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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BACKGROUND: From January 2002 to May 2004, 28 puffer fish poisoning (PFP) cases in Florida, New Jersey, Virginia, and New York were linked to the Indian River Lagoon (IRL) in Florida. Ciguatera fish poisoning is a clinical syndrome caused by eating contaminated fish (1). However, unlike ciguatera fish poisoning, paralytic shellfish poisoning, and amnesic shellfish poisoning, no one has been known to die of PCO exposure. |
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