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food manufacturing |
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food manufacturing [′füd ‚man·yə‚fak·chə·riŋ] (food engineering) The commercial production and packaging of foods that are fabricated by processing, by combining various ingredients, or both. How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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Pantheon announces its industrial property at 280 Wilson Avenue in Newark is offering a rare leasing opportunity to tenants seeking prime food manufacturing or distribution space. HSARPA's Food Biological Agent Detection Sensor (FBADS) program seeks to develop a cost-effective detection method for use in food manufacturing and processing facilities. The title has a controlled circulation of 12,000 professionals at food manufacturing and processing companies and its mission is to provide the target audience with "a practical publication that addresses day-to-day challenges faced in protecting our nation's food supply," according to publisher Dan Moreland. |
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