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gluten enteropathy |
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gluten enteropathy [‚glüt·ən ‚ent·ə′räp·ə·thē]
(medicine) A malabsorption disease characterized by inflammation and loss of the normal architecture of the small intestine following ingestion of some proteins. Also known as celiac sprue, nontropical sprue. Want to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit the webmaster's page for free fun content. |
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