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maitake mushroom

   Also found in: Medical, Wikipedia 0.04 sec.
maitake mushroom [‚mä·i‚tä·ke ′məsh‚rüm]
(mycology)


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I also recommend the pure, bitter, sour, pungent fruit of the cranberry or noni plant, maitake mushroom extract, raw garlic, and probiotics (foods that contain live bacteria, such as yogurt, sauerkraut, and miso).
Of the 38,000 known species of mushrooms, about 50 are poisonous while 50 have medicinal value and 700 are used for food, according to Shari Lieberman and Ken Babal in Maitake Mushroom and D-Fraction.
On the way to the brink, the path leads past the chain of spaces which offer tourists information, coffee and maitake gohon (rice with maitake mushrooms, a local speciality).
 
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