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mash |
Also found in: Dictionary/thesaurus, Medical, Acronyms, Idioms, Wikipedia, Hutchinson | 0.01 sec. |
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mash (esp in brewing) a mixture of mashed malt grains and hot water, from which malt is extracted mash [mash] (food engineering) Mixture of grain and other ingredients fermented to produce whiskey. Malted barley or other grain mixed with water to prepare wort for brewing operations. M ° A ° S ° H bitter farce on bungling bureaucracy in a Korean Army hospital. [Am. Cinema and TV: Halliwell, 474–475] See : Bureaucracy M°A°S°H medical farce on the horrors of war. [Am. Cinema and TV: Halliwell, 474] See : Satire How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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| Pierre sat down by the fire and began eating the mash, as they called the food in the cauldron, and he thought it more delicious than any food he had ever tasted. He looked closely at it, shook his head, and told the man to fetch a good bran mash and put some meal into it. Dere wasn't a feller come teh deh house but she'd try teh mash 'im. |
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