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matzo |
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matzo, matzoh, matza, matzah a brittle very thin biscuit of unleavened bread, traditionally eaten during Passover How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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Central and Eastern Europe's cuisines would be remiss without grated crumbs for their schnitzels, matzos, and strudels. They also allowed the city's few vegetarians to substitute meat rations for extra barley, semolina, rolled oats, and pasta, as well as providing Jewish citizens with matzos for Passover. With: New Premium Fat-free, Ry-Krisp, whole wheat matzos, rice cakes, Wasa, Kavli, Ideal flat breads, new Snackwells fat-free crackers. |
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