microchemistry

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microchemistry

chemical experimentation with minute quantities of material

microchemistry

[¦mī·krō′kem·ə·strē]
(biochemistry)
The chemistry of individual cells and minute organisms.
(chemistry)
The study of chemical reactions, using small quantities of materials, frequently less than 1 milligram or 1 milliliter, and often requiring special small apparatus and microscopical observation.
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